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3 Min Read

The best foods to try during chemotherapy (According to a doctor)

Chemotherapy can affect appetite, taste, smell and energy levels, making mealtimes challenging for both patients and caregivers. 

Chronic Diseases

Nutrition and GLP-1 CME

Explore the role of GLP-1s and nutritional supplements in overall health, including how they are used to treat obesity and chronic disease.

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4 Min Read

Are snacks becoming the new meals?

More Americans are skipping traditional meals in favor of smaller bites throughout the day. But can a handful of snacks really provide the nutrition your body needs? 

Prevention & Wellness
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4 Min Read

Top news stories from AMA Morning Rounds®: Week of Sept. 28, 2026

In the news: PBM market concentration, role of AI in healthcare, ultraprocessed food intake, fasting before routine blood tests and more.

Publications & Newsletters
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4 Min Read

How to reduce sodium without sacrificing flavor

Salt isn't the only way to make food taste great.

Prevention & Wellness

Asthma and Allergies CME

Expand your knowledge on asthma, allergies and inflammatory diseases. 

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3 Min Read

Can you get enough protein without meat?

Find out why protein is essential for building and maintaining muscle, supporting your organs and helping your body function at its best.

Prevention & Wellness
Person salting a bowl of french fries
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13 Min Read

What doctors want patients to know about sodium consumption

Sodium isn’t just lurking in heavily salted snacks. Two physicians discuss where sodium resides and which choices to make to avoid it in excess.

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Prevention & Wellness
What Doctors Want Patients to Know™
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2 Min Read

95% of people aren't getting enough fiber. Are you?

What's one nutrition recommendation most doctors agree on? Eat more fiber.

Prevention & Wellness

Elevate care and earn CME

Explore education on AI, substance use disorder and nutrition from University of Iowa Carver College of Medicine. 

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3 Min Read

Should babies eat peanuts? An allergist busts common myths

Board-certified allergist Zachary Rubin, MD, explains how and when to safely introduce common allergy foods, including peanuts, eggs, dairy, wheat, soy, sesame, tree nuts, fish and shellfish.

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Chronic Diseases
What Doctors Want Patients to Know™
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3 Min Read

Always snacky? These foods can help

Are your snacks leaving you hungry an hour later? The problem may not be how much you're eating, but what you're eating.

Prevention & Wellness